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Tag: #Food

Viking’s Mid Autumn Festival Celebration

Posted on September 12, 2014 by Didi

Mid-Autumn Festival is an event looked forward by most everyone – simply because of the moon cakes (and also the dice games!  hahaha..)  The past few years, I have seen many variations of the moon cakes.  Different ingredients, different versions – and now Viking’s is presenting their own version of moon cakes to their patrons,…

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JAM Foods ANGUS Tapa

Posted on September 3, 2014 by Didi

I am very fond of Pinoy breakfast fare.  I don’t mind having them for lunch and dinner!  That’s why I love restaurants that serve all day breakfasts!  Hahaha..  It wasn’t so long ago that I became a breakfast person.  I distinctly remember when I was still in ICA that I refused to eat breakfast, I…

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Tim Ho Wan at the Mega Fashion Hall

Posted on August 28, 2014 by Didi

I first encountered Tim Ho Wan during last year’s Hong Kong trip.  I enjoyed the food very much, especially the BBQ Pork Buns.  It was good and filling, too bad that we had to go all the way to North Point to enjoy it.  Last year too, I think the first international branch opened in…

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Zelda Baked: S’mores Fudge

Posted on August 19, 2014 by Didi

Dada and I have been friends since… I have no clue!  But how did I meet Dada?  I met her through her husband Jayson, whom I met through Twitter who is actually good friend with a friend Oliver.  That was long right?  As it turns out, Dada is the younger sister of my BIL’s good…

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Manam, formerly Namnam is Manamnam!

Posted on August 18, 2014 by Didi

Tongue twister galore! We were in the Makati area yesterday since we had to pick up Kailee and Connor’s prints at The Picture Company in Glorietta.  So after a leisurely breezy walk from Greenbelt to Glorietta 4 (and back) we were hungry.  But Kailee insisted to go to Gymboree first, and since I promised her…

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Livestock: A Piggy Experience

Posted on August 10, 2014 by Didi

I first learned about Livestock through blogger friends.  It was perfect for us, because the location is really nearby.  At last, I have a new restaurant in my list! Fast forwards weeks later.  My MIL (Mother In Law) was telling me of this new restaurant of that my FIL (Father In Law’s) friend, Uncle Gab…

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Eric Kayser’s Kouign Amann

Posted on August 5, 2014 by Didi

What exactly is a Kouign-Amann and how do you correctly pronounce it? I’ve searched Google and learned that Kouign-Amann is pronounced as Queen A-Mahn.  And that it is a hybrid of a palmier and a croissant.  Since I like the texture of both – I wanted to give it a try.  The first Kouign-Amann that I…

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Green Pastures: Original Local Organic

Posted on August 4, 2014 by Didi

I finally FINALLY got to try Green Pastures and I super loved it, looooooooved it! I know, I am gushing – but in all seriousness, I really really liked the meal and the service. It’s been open for a long while now, but since we were always battling the Sunday lunch crowd – well, it…

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