My usual go to for Birthday Misua has been Classic Chef. I have ordered from them for the past 10 years and I highly recommend them whenever I get asked. But last week, when I picked up my order – I was very surprised with the serving. It was a lot less than their usual…
Author: Didi
Resurgence of COVID19 cases
It’s been a long while yes. But guess what – we are not winning the battle AT ALL. Everyday, I make it a habit to check how many new cases there are in the country and every single day, I worry. I worry because I have senior parents and parents in law. I have senior…
canDIshhh bakes FOCACCIA!
When the lockdown started, I found it quite odd that I had a lot of time on my hands. I woke up everyday thinking of what to cook for lunch and dinner for my family. Then one day, I took the plunge and bought some bread flour and yeast. You read about my #Focaccia baking…
Kanzhu Hand Pulled Noodles
Noodles is something that is so comforting to eat. Everyone likes noodles, especially kids! This is my go to food to feed my kids when I don’t want to be hassled into forcing them to eat. Kanzhu Hand Pulled Noodles has been around for a while. If I remember it correctly circa 2009 or 2010…
#DIDIscoveries: Kitchen City Frozen Meals
Thinking of what to serve your family members for lunch and dinner is tedious and draining. I remember how frustrated my mom would be when we would answer ‘Kahit Ano’ when she asked us what we wanted to have for lunch or dinner, I now understand the frustration. It’s really had to make a menu…
San Remo Pasta
I love carbs. And pasta is one of them! I enjoy eating and making pasta dishes. It’s so easy to make. Before the lockdown, I would always have San Remo pasta in my pantry for days that I am lazy to cook or for days that my kids want pasta. I have to say, pasta…
Protected: How’s your mental health this lockdown?
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#CookingQuest – Bolognese Sauce
I’ve honestly tried a bunch recipes before but for some reason, I wasn’t very satisfied. I guess different recipes have different tastes. So I tried one on my own. I knew the base, ground beef, tomatoes red wine. So prepared my ingredients: Didi’s Bolognese500 grams Ground Beef (get the good kind, no need to be…