Dapitan. The home of wonderful finds. I remember going there a years ago in search of Christmas decor when I was newly married. Years later, I went there to look for wooden stuff and what nots. I remember walking the streets of Kanlaon and going into the Dapitan Arcade to just browse what they were…
#SundaySeries: Being present in Prayer
I’ll start a #SundaySeries sharing my thoughts on Sunday Mass’ Homily. I have been regularly hearing Mass every Sunday since 2007. I started consciously going because I found hearing Mass every Sunday calming. It has made me realize that praying really helps. I know I’m not an all good person, but I try my best…
FREE POLIO VACCINE! FREE #OPV at St. Luke’s QC & BGC
I went to see my pediatrician for different shots. She told me that the hospital is having giving FREE #OPV to kids 0-59 months old. The location was near the back parking of the MAB. She told me to go since I was already at the hospital. And so we went. And this was what…
PayMaya: Get up to P3,000 CASHBACK when you shop this 10.10
Get as much as P3,000 in cashback when you shop online and in stores with PayMaya this 10/10 Ready your mobile wallets, folks! Shopping season is once again on full-throttle mode and you can not only get the best discounts on deals when you shop online and in store, you can also get so much more…
Sun Soft: Ang bagong IDOL sa Linis!
Households are always on the search for the best and most affordable dishwashing liquid, powder detergent and fabric conditioner. I personally try different brands to see which ones are suited to our particular needs and budget. It’s quite nice that there are so many brands in the market for us to choose from. There’s a…
Banana Leaf: Still good after all these years!
Banana Leaf has been around for a while now. I know because my MIL really likes this restaurant and it used to be a go-to restaurant when we can’t think of any. I personally love Banana Leaf’s Roti and would order it all the time. I’m glad that the food still tastes good after all…
SeakingPH: Panfried Salt&Pepper Salmon with Pistachios
I have a confession. I have always been afraid of cooking salmon. It’s such a nice fish + it’s pricey, and I don’t want to overcook it and ruin it. Thus I have NEVER cooked salmon ever. I never attempted because I was too afraid. I am more comfortable with white fishes because they’re easier…
Great Korean Food at Soban K-Town Grill!
There’s something with Korean food that I really like. I think it’s the pieces of meat that they serve and the grilling & cooking of them right in front of you. I feel it’s ‘healthier’ since you don’t use any oils to cook it. I love seeing all the drippings after meals. I feel a…