the canDIshhh tales

More than a year under lockdown I have been doing two things regularly. One is baking focaccia and another is making Panget's sandwich lunch! Yes, everyday - well at least…

Yogurt is something we have on a daily basis. I'm blessed that my children like yogurt because it's good for them. Most yogurts in the market are quite sweet -…

I am very sure that my first ever taste of palabok was from Jollibee. I remember seeing my mom order it and curiosity struck because the sauce was so very…

We all have been staying home more often, but that doesn't mean we get bored out of our wits right? Here are two K-Dramas WeTV has in store for us!…

This was truly a surprise! Me? Really? I started receiving messages of congratulations from friends and I wondered why?! Then a friend sent me the link - and I saw…

Okay, so that's a fancy name! Hahaha.. In reality, it's the copy cat of Lucky Me's Pancit Canton - well sort of! Hahaha.. I found this recipe from the Let's…

I was introduced to Kimpura's Chicken Teppanyaki at a young age. Whenever we dined in Kimpura Greenhills, this was always ALWAYS my order. Until now, I would still order this!…

Things happen for a reason they say. And you get to meet people that are destined to make an impact one way or another. For the last 10 years (actually…