For the Chinese, the Birthday Misua is a staple in EVERY birthday.
This is a must eat breakfast – especially for the oldies!
For the longest time – it was my mom who cooked Misua for us. I honestly never learned because deep down inside, I knew my mom would lovingly cook for me!
But since getting married – there’s this tradition of my in-laws that I need to provide for the Birthday Misua whenever its my Panget’s birthday.
And so the search begins – I asked help in Twitterverse and I got a couple of suggestions. One of the suggestions (from Chico Girl) was from this caterer called Classic Chef, I never knew that they could make Birthday Misua! This caterer stuck to me because I know for a fact that they serve really good food! One of my aunt hires them every Christmas time and the food is really really good! 🙂 Another reason was that – it was nearest me! 🙂 hahaha..
Their price is also reasonable – P1,000.00 is this minimum and this is good for 10 people. Affordable right? I ordered good for 25 pax so, I had to provide them with foil containers because I needed them separated since I was giving them away to my Panget’s parents, grandparents and etc.
Here’s what the Birthday Misua looks like!
I am impressed with the taste too!! 🙂
Here’s to a new discovery! Thank you Chico Girl for the reco!!
Classic Chef
D.Tuazon, Quezon City
Tel. 731-2286
