An Asian twist is coming to Starbucks!
Starting tomorrow – June 12, you’ll get a chance to sample Starbucks’ newest drinks!
Hojicha Tea Jelly Frappuccino
Hojicha is a type of Japanese roasted tea
combined with Tazo Early Grey Tea jelly!
Its soooo good! (This is my favorite!)
and the Red Bean Green Tea!
With whole kernels of red Azuki beans
this gives the drink a certain bite to the flavor!
Aside from the drinks – here are the new food items in store for you!
Green Tea & Berry Cheesecake
Purple Yam Cake with Macapuno & Red Bean
Beef & Mushroom Pie
Bacon & Cheese on Italian Country Bread
Chicken Parmigiana Wrap
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