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#MidaTurns20: Feast of the Pacific
I dislike going to wet markets. For one, I cannot distinguish a fresh seafood from an old one. I remember being given tips to look at the eyes of the…
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Perla: 50% Coconut Oil 100% Pinoy
I have very early memories of Perla. I remember seeing them in my Ama's house's sink. My Ama would have a bar in EVERY sink in her kitchen, beside it…
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Ola, Bibi Philippines!
Footwear is very important. I know this because my Panget is flat footed. I used to complain of achy feet and lower back during my travels. It was I think…
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Convenience at your fingertips with PayMaya
I honestly didn't have an idea on what PayMaya was. I had to ask a blogger friend about it, hahaha - yes, I was that clueless. It's a very interesting…
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Ballet Manila at Fisher Mall
I was surprised to learn last year that Ballet Manila has opened in Fisher Mall. I remember seeing posters of Lisa Macuja near the mall advertising ballet lessons, but I…
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Cooking Quest: Beef Bourguignon aka Beef Burgandy
Ever since tasting the Beef Bourguignon of Duck and Buvette in Shangri-La Mall years ago, I have so been looking for a recipe to do at home. Most recipes I…